Step 1 – After Cluster removal and milk sweep, the long milk tube is shut by compressed air shut-off valve.
Step 2 – Firstly, disinfectant and water are flushed through the long milk tube and the cluster. This is followed by a shot of compressed air to provide an aggressive purge. This process is repeated once or twice depending on the selection.
Step 3 – A final blast of compressed air removes any residual water from the cluster, ready for the next milking